I love these crêpes and have made them many times. This is a recipe from Lou Seibert Pappas "Sweet and Savory Recipes for the Home Cook." They are wonderful by themselves or with salmon steaks.
This recipe makes between 8 and 12 crêpes (7 inch diameter )
WELCOME TO SUNNY COVE CHEF
Thank you for visiting my blog. My two passions are cooking and traveling. Traveling exposes me to a wide variety of food and experiences. I walk around cities looking for markets, restaurants, bakeries, shops, you name it, and if it is related to food you will find me there, tasting, smelling, talking to vendors, and having a great time.