Very Berry Ice cream
Our farmer’s Market still sells beautiful fresh berries. I love to eat them right from the basket, savoring their different flavors and sweetness. Berries make such great desserts and treats. My favorite berries are probably raspberries. This very berry ice cream goes well with my chocolate sorbet. It's a great combination between the richness of the berry ice cream and the deep chocolate flavor of the sorbet.
I came upon this ice cream recipe in a copy of Allrecipes magazine. I like the ingredients and how easy it is to make. I used my Vitamix to puree the berries and prepare the ingredients. This is a rich, creamy dessert that will stick to your gum. Although the original recipe calls for two cups of cream, I reduced it to one cup of half and half and one cup whipping cream. For the milk I used what I had in the fridge which was 2% milk. If you decide to make this ice cream, you can use all cream and different fruits, or just one type of fruit. This ice cream is not as sweet as commercial ones, and I like it that way. If you like it sweeter, increase the amount of sugar. The possibilities are endless.
The Recipe for Very Berry Ice Cream
You will need an ice cream maker and food processor or mixer to make this recipe.
It makes about 8 servings. It is best when it comes out of the ice cream maker or is frozen for only a few hours.
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8/10/2021 05:34:07 am
I love that this ice cream is less sweet. I also love your idea of pairing it with a scoop of chocolate!
8/10/2021 12:24:12 pm
It probably tastes better wit ½ cup of sugar than ⅓ . Sometimes I get a little bit too radical when it comes to sugar.
8/11/2021 07:44:30 am
Love summer fruit, particularly berries. This is lovely looking ice cream -- bet the flavor is really enticing. Thanks!
8/11/2021 08:03:55 am
Thanks John, ice cram is such a refreshing treat during the hot summer days.
8/15/2021 12:50:13 pm
Thanks for the comment Valentina. Everyone seem to like the combination of the chocolate sorbet and the berry ice cream .
8/16/2021 07:10:34 am
I like your idea of serving a scoop of your berry ice cream with a scoop of your chocolate sorbet. Yum!
8/16/2021 09:42:33 pm
Two flavors are always better than one when it comes to ice cream.
8/25/2021 08:36:16 pm
Mango ice cream sounds refreshing.Custard makes ice cream creamier but it adds a lot of calories.
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Thank you for visiting my blog. My two passions are cooking and traveling. Traveling exposes me to a wide variety of food and experiences. I walk around cities looking for markets, restaurants, bakeries, shops, you name it, and if it is related to food you will find me there, tasting, smelling, talking to vendors, and having a great time.